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Tag: Italian Cuisine
Mistral manager charts course
By Wong Yat-hei Recruitment tips
Jobs Express
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InterContinental Grand Stanford
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Internship
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Hotels
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Hong Kong Institute of Vocational Education
Ellen Tang Man-ki worked her way up from waitress to manager at The Mistral, a high-end Italian restaurant at the InterContinental Grand Stanford Hong Kong, in a career that started with an internship at the five-star hotel while she was still studying at school, writes Wong Yat-hei.
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Internally nurtured, never poached
By Andrea Zavadszky Job Market Trend Report
Dining Concepts
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Industry Tracker
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Hiring
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Food and Beverage
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Hotel
While many firms are worried about anaemic business this year and are consolidating staff, the city’s hotel and restaurant sector is booming, offering fresh ...
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Staff sought for Mario Batali restaurant in HK
By Andrea Zavadszky Job Market Trend Report
Job Central
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Hiring
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Food & Beverage
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Chef
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Italian Cuisine
Maximising on the tourism boom in Hong Kong, Dining Concepts is opening a new Italian restaurant in Central as part of a steady expansion this year, and is hiring across ...
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