The American Club Hong Kong offers one of the most diverse and unique working environments for hospitality professionals in Hong Kong. As one of our employees, you will be part of a dedicated team working for a “Platinum Club of the World”. Do you want to grow with our amazing team and help...

The American Club Hong Kong offers one of the most diverse and unique working environments for hospitality professionals in Hong Kong. As one of our employees, you will be part of a dedicated team working for a “Platinum Club of the World”.

Do you want to grow with our amazing team and help us celebrate our 100 year anniversary in 2025? We are looking for individuals with lots of enthusiasm who are team orientated with excellent customer service skills. and build your career with us!

Captain/Assistant Captain/Server (Fine dining steakhouse) 5 days work

Job level Entry
Work exp Minimum 3 Years
Education Diploma / Certificate
Location
Not Specified
Employment type Full Time
Benefits 5-day week, Dental plan, Gratuity, Insurance plan, Medical plan
Industry Hospitality / Hotel Services
Job function Catering / Hospitality > Food & Beverage
Catering / Hospitality > Others
Published On 15/05/2019

We are currently searching for candidates to fill the role of Captain, Assistant Captain or Server at the now famous McKays Steakhouse at the American Club Hong Kong. McKay’s is the flagship restaurant and is styled and influenced on a classic New York steakhouse and showcases the best American beef available in Hong Kong with the absolute best service. This is a very unique opportunity for the right individuals to join one of the most prestigious and dedicated food and beverage teams in Asia. Both roles are member-facing and require the successful candidates to be the best of the best at what they do and aspire to over-achieve. We offer competitive remuneration packages, dedicated training and a career path unequalled at other HK private clubs to the right people.

Job Summary:

Supports the daily restaurant set-up and operations. Responsible for areas designated by Restaurant Manager to ensure the highest possible levels of service are met and exceeded consistently.

Job Duties and Responsibilities:

  • Responsible for providing the best possible service to Members and guests.
  • Maintains high levels of sanitation standards of the restaurant.
  • Supervises, directs and carries out the duties assigned, which include mise-en-place, opening and closing duties and any other duties assigned by the Restaurant Manager.
  • Upholds uniform and personal presentation standards.
  • Ensure all billings and charges follow the correct billing procedures according to instructions. Orders taken and entered accurately into POS.
  • Maintains exceptional knowledge and understanding of the full food and beverage menu including dietary labeling and ingredient components.
  • Ensures precise communication with the kitchen regarding menu changes, availabilities and special requests.
  • Handles minor Member concerns and escalates to the Restaurant Manager where required.

Job Specification

Education and Experience:High School/Diploma or above, at least 3 years relevant experience or above for Captain/Assistant Captain role or 1 year or above experience for Server role (fresh graduated is also welcome).

Skills:

  • Good organizational skills and able to multitask and prioritize effectively.
  • Positive and enthusiastic attitude.
  • Food safety and hygiene proficient.
  • Good command of spoken and written English and Cantonese.
  • A flexible and open approach to working with others.
  • Communicate clearly, professionally and concisely.
  • Able to stand at least 9 hours in restaurant areas.

We offer attractive remuneration and career development opportunity. Please send full resume to Director of Human Resources, The American Club Hong Kong, 6/F., Chinachem Tower, 34-37 Connaught Road Central, Central, Hong Kong or by fax: 3585 1360 or email: . For more information please visit our website: www.americanclubhk.com

We are an equal opportunity employer. All information provided by applicants will be used for recruitment related purpose only and handled in strict confidence by authorized personnel only. Only short-listed candidates will be notified. The personal data collected will be destroyed after 3 months.