Host / Hostess (Western/Chinese Cuisine)

Job level Entry
Work exp Minimum 1 Year
Education F.5 - F.7 or DSE
Language Chinese - Cantonese, Chinese - Mandarin, English
Location
Within Hong Kong Hong Kong
Employment type Full Time
Benefits 5-day week, Dental plan, Education subsidies, Insurance plan, Medical plan, Performance bonus, Special / extra leave
Industry Hospitality / Hotel Services
Job function Administration > Receptionist
Catering / Hospitality > Food & Beverage
Catering / Hospitality > Waiter / Waitress
Published On 29/01/2018 2018-01-29

Responsibilities

  • Responsible for full set of receptionist duties including greeting guests, handling telephone enquiries, and managing customer bookings
  • Maintain high standards and professional services in meeting customers' expectations

Requirements  

  • Form 5 or above preferably with holder of Diploma or Certificate in Hotel Management
  • 1 – 2 year(s) relevant experience with good food & beverage knowledge
  • Keen to develop a career in Food & Beverage industry
  • Customer oriented, energetic with helpful and outgoing personality
  • Good command in both spoken & written English & Chinese. Mandarin would be also an advantage

Benefits

  • 5 days work week
  • Performance bonus
  • Medical insurance
  • Dental insurance
  • Life insurance
  • Special leave
  • Duty meal
  • Education allowance

Interested candidates please send your resume with CURRENT and EXPECTED salary to Human Resources Department (Eaton, Hong Kong, 380 Nathan Road, Kowloon, Hong Kong Tel. 2710 1807)or eshkg.hr.ahrm@eatonhotels.com

For more information on Eaton Hong Kong, please visit www.eatonhongkong.com

(Personal data collected will be treated in strictest confidence and will only be used for recruitment purpose)