Joining the Four Seasons Hotel, Hong Kong is the first step to an exciting career with the world's leading operator of luxury hotels and resorts. If you share our commitment to excellence, we want to meet you.

Joining the Four Seasons Hotel, Hong Kong is the first step to an exciting career with the world's leading operator of luxury hotels and resorts. If you share our commitment to excellence, we want to meet you.

Junior Sommelier - Caprice (5 day work)

Job level Entry
Language English
Location
Central
Employment type Full Time
Benefits 5-day week, Competitive pay, Dental plan, Insurance plan, Maternity leave, Meal allowance, Medical plan, MPF, Transportation allowance, Year-end bonus
Industry Hospitality / Hotel Services
Job function Catering / Hospitality > Bartender / Barmaid / Sommelier
Catering / Hospitality > Customer Service / Ambassador
Catering / Hospitality > Food & Beverage
Published On 16/07/2018

The Job

  • introduce & explain menu items and their background, ingredients and story to guests
  • offer wine pairing service to reach an expertly served beverage & dining experience
  • proper pouring, mixing, blending, etc. of drinks
  • stock with liquor, wine, beer, juices, soft drinks, glassware and condiments

The Person

  • 1-2 years bartending or F&B service experience
  • passionate & knowledgeable in liquors, wines, beers, ports, armagnacs, eau de vies, cognacs, specialty drinks, etc
  • excellent communication skills with fluent English

*This job opens to HK residents only*

We are looking for talented applicants with enthusiasm, positive service attitude and outstanding interpersonal and communications skills to fill the above position. Interested candidates please send your resumes by mail, email or fax to:

Director of Human Resources,
Four Seasons Hotel, Hong Kong,
8 Finance Street, Central, Hong Kong.

Fax: 3196 8388
Email:

Find out more about us on https://www.fourseasons.com/hongkong/

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