Since its opening as a tea shop in 1967, Tsui Wah has grown into a renowned catering group across Hong Kong, Macau and Mainland China. The group operates over 60 restaurants.With core values of "Efficiency, Exquisiteness and Desirability", Tsui Wah is committed to promoting traditional Hong Kong culinary...

Since its opening as a tea shop in 1967, Tsui Wah has grown into a renowned catering group across Hong Kong, Macau and Mainland China. The group operates over 60 restaurants.

With core values of "Efficiency, Exquisiteness and Desirability", Tsui Wah is committed to promoting traditional Hong Kong culinary culture. We use healthy and wholesome ingredients, serving quality food, with excellent dining environment and superior service to customers.

To meet our business growth, we are looking for talented, high caliber individuals to join us:

Purchasing Manager

Job level Middle
Work exp Minimum 8 Years
Education Bachelor Degree
Location
Kwai Hing
Employment type Full Time
Benefits 5-day week, Medical plan
Industry Food & Beverage (Catering)
Job function Merchandising / Purchasing > Purchasing / Procurement / Sourcing
Published On 05/07/2019
ref. CPJOBS3118344-01#0132

Responsibilities:

  • Monitor purchase orders, delivery schedule and quality of goods, inventory control and cost management
  • Coordinate with the team in order to facilitate new shop opening requirement
  • Advice and implement standard purchasing policy and procedures
  • Perform budgeting, costing analysis and cost saving initiatives
  • Develop, lead and execute purchasing strategies
  • Draft negotiation strategies and close deals with optimal terms
  • Assess, manage and mitigate potential supply risks
  • Support internal user departments to fulfill the business need
  • Provide purchasing support to other territories and projects as and when needed

 

Requirements:

  • Bachelor degree or above in Procurement & Supply Chain, Business Administration or related discipline preferably with relevant professional qualification
  • Familiar with ERP Systems and preference will be given to those with hands-on experience with SAP
  • At least 8 years of working experience with not less than 5 years in F&B or FMCG industry
  • Knowledge in international logistics and import regulations for Food & Beverages items are essential
  • Proficiency in both spoken & written English and Chinese and Putonghua is essential
  • Based in Hong Kong and need to travel to PRC and Macau
  • Good time management to deal with tight schedules
  • Immediate available is preferred

 

Interested candidates please click to submit your resume and covering letter together with availability, current and expected salary details.