Established in 1987, Faro Recruitment is a multi-national human resources solutions company with a professional approach. We serve everyone from Fortune 500 corporations and government organizations to small-to-medium sized businesses. Whether you are a job seeker or an employer looking for the perfect...

Established in 1987, Faro Recruitment is a multi-national human resources solutions company with a professional approach. We serve everyone from Fortune 500 corporations and government organizations to small-to-medium sized businesses. Whether you are a job seeker or an employer looking for the perfect candidate, we are here for you. Forward thinking, passionate and ahead of market trends, we are here to create human resources solutions for you.

 

Faro Recruitment is a subsidiary of Out-Sourcing! Inc., a leading outsourcing company listed on the 1st section of the Tokyo Stock Exchange. We work with clients from all over the world and we pride ourselves on our personal approach to hiring and job seeking. Supporting our clients’ unique needs thoughtfully and proactively is our highest priority. By working closely with our clients and candidates and continually striving for improvement, our diverse team seeks to provide personal and creative solutions to any human resources support.

 

Our team has experience in Executive Search, Talent Acquisition, Human Resources Consulting Services, Workforce Solutions which cover all industries.

 

Our core specializations by Industry are:

* Banking & Insurance Services

* Consumer Goods

* Engineering & Facilities

* Finance & Accounting

* Gaming & Hospitality

* Human Resources

* Legal & Compliance

* Luxury Goods & Retail

* Media & Communication

* Sales & Marketing

* Technology & Telecom

* Real Estate and Construction

 

We also respond to specific client needs by developing tailored solutions. Please connect with us to find out more.

 

www.farorecruitment.net

A leading listed company on the 1st section of the Tokyo Stock Exchange

 

 

Sous Chef (Based in South Korea)

Job level Middle
Work exp Minimum 3 Years
Education Not applicable
Location
Within Asia Pacific
Employment type Full Time
Benefits Dental plan, Medical plan
Industry Hospitality / Hotel Services
Job function Catering / Hospitality > Chef / Cook
Catering / Hospitality > Food & Beverage
Published On 21/01/2020

Responsibilities:

  • Possesses large-scale Chinese food and restaurant kitchen management; skills and duties in cuisine in Dongbei, Guangdong, Dim Sum, Sichuan Province, and has high operational ability.
  • Help in the preparation and design of all food and drinks menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with co-workers and customers

 

job requirements:

  • Experience in Chinese food kitchen management
  • Educational background of high school or above, equivalent to 3 years of work experience in the same post
  • Certification of culinary training or apprenticeship preferred;
  • Sanitation and Hygiene certificate.
  • Good communication skills in Korean, English and Mandarin
  • Korean residents are preferer