About Swire Hotels and Swire RestaurantsSwire Hotels has been created to manage refreshingly individual hotels in Hong Kong, Mainland China and the USA, providing a characterful experience for well travelled individually minded travellers who seek originality, style and personalised service. We create...

About Swire Hotels and Swire Restaurants

Swire Hotels has been created to manage refreshingly individual hotels in Hong Kong, Mainland China and the USA, providing a characterful experience for well travelled individually minded travellers who seek originality, style and personalised service. We create distinctive hotels with a sense of place that break with convention.

The company’s first hotel, The Opposite House in Beijing, opened in 2008 and was followed by The Upper House, Hong Kong, and then by EAST, Hong Kong, EAST, Beijing, The Temple House, Chengdu and EAST, Miami. The Middle House in Shanghai is scheduled to open in first quarter of 2018.

A restaurant division was set up in 2013 to manage the company’s stand-alone restaurant operations. Our first restaurant Plat du Jour opened in November 2013 followed by Public and Ground Public in Quarry Bay. The Continental in Pacific Place opened in October 2014 and Mr & Mrs Fox in 2015, follow by the second Plat du Jour opened in Pacific Place in 2016. 

Swire Restaurants - Commis I 初級廚師 I ( 5 Days Work Week 5 天工作制)

Job level Entry
Work exp Minimum 2 Years
Education Not applicable
Location
Quarry Bay
Employment type Full Time
Benefits 5-day week, Competitive pay, Dental plan, Discretionary bonus, Education subsidies, Flexible working hours, Insurance plan, Maternity leave, Meal allowance, Medical plan, Paternity leave, Special / extra leave, Transportation allowance
Industry Food & Beverage (Catering)
Job function Catering / Hospitality > Chef / Cook
Catering / Hospitality > Food & Beverage
Catering / Hospitality > Others
Published On 06/11/2019

Job Description 工作職責

  • Follow instructions in preparation and handling of food in the kitchen 遵守製作和處理食物的程序
  • Ensure hygiene standards are kept to the highest standards at all times 確保衛生標準在任何時候都保持最高水平
  • Work closely with team members to ensure the cleanliness of kitchen area as well as equipment and utensils 與團隊成員緊密合作,確保廚房以及設備和器具的清潔
  • Maintain all food storage spaces tidy and clean and ensure proper use of equipment at all times 保持所有的食品存儲空間整齊乾淨,正確使用廚房設備
  • Report any problems, failures of machines or small equipment 報告任何機器故障和失誤問題
  • Perform any other reasonable duties as required from time to time 協助執行任何其他合理的工作
     

Do you have the following? 你擁有以下條件嗎?

  • Minimum 2 years of experience in a similar capacity; fresh graduates from a relevant discipline will also be considered 最少2年同類的工作經驗或修讀相關學科的應屆畢業生
  • Good knowledge of food and beverage 良好的食物和餐飲知識
  • Team player with good communication skills 良好的團隊合作精神與溝通技巧
  • Adaptable to changing needs and demands, and able to work in a fast-paced environment 適應不同的變化和需求,並能夠在快節奏的環境中工作
  • Good command of spoken English and Cantonese 良好的英語和廣東話說話能力

     

We offer attractive benefits (including 5-day work week, discretionary bonus medical and life insurance and dental benefits, etc.) and excellent career development opportunities to our team members.

Interested in this unique opportunity? Please send us your CV at , indicating the restaurant and position you are interested in. Applicants who do not hear from us within six weeks should consider their application unsuccessful. Information collected will be used for hiring purposes only.

我們提供優厚福利,如五天工作週,酌情獎金,醫療,人壽和牙科保險,同時亦給予培訓及發展機會等。加入我們來發展你的事業, 從而獲取不同餐廳的寶貴工作經驗! 歡迎與我們分享你的熱誠,請把你的履歷表透過遞交或發 Whatsapp 短訊至 6979 7133, 並說明欲申請的餐廳及職位。

申請人提供之全部資料絕對保密及只作招聘之用。
 

Swire Properties Hotel Management Limited