Advice Columnist
【中英素】紅茶乳酪蛋糕
回南天真的令人混身不舒服。想吃甜點來令自己開心一點，於是想起了做一個清爽的蛋糕。之前買了紅茶香油想試試看，又剛巧家裡有些無糖原味乳酪，於是就做了這個紅茶乳酪蛋糕。
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Advice Columnist
【中英素】自己做honeycomb
Honeycomb其實是拖肥糖的一種。香港人都不愛拖肥，怕它太甜太黏牙。但honeycomb加了梳打粉，煮出來糖果裡面加入了氣泡，那就變得脆口，而且同一個大小空間裡多了氣泡做成的空洞，所以吃一粒的甜度相對減少。