Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specialises in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience...

Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specialises in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience in hospitality and business development, along with a zest for travel and discovering dining subcultures.



Black Sheep Restaurants curates distinct dining experiences that tell a story about a particular time, place, culture or cuisine while celebrating the bounty of premium ingredients available both locally and from abroad. The group currently boasts a portfolio of 15 restaurants and one bar: Ho Lee Fook, BELON, Buenos Aires Polo Club, Carbone, Le Garçon Saigon, Maison Libanaise, Chôm Chôm, La Vache!, Soul Food, Motorino (SoHo and Wan Chai), Le Petit Saigon, Burger Circus, Stazione Novella and the newly opened New Punjab Club and Osteria Marzia.

SERVER

Job level Entry
Education Not applicable
Location
Central
Employment type Full Time
Benefits Performance bonus
Industry Catering / Food & Beverage
Job function Sales / Business Development / Customer Service > Customer service / Sales Support
Catering / Hospitality > Food & Beverage
Catering / Hospitality > Others
Published On 19/01/2018

ROLES & RESPONSIBILITIES

  • Create a positive guest experience by delivering a high-level of service
  • Ensure you are engaging with guests to understand their needs and exceed expectations
  • Section management and table maintenance
  • Mise en place and breakdown
  • Develop an in-depth understanding of the restaurants’ concepts, menus and wine lists
  • Partake in ongoing on-the-job training to improve personal and team performance

 

REQUIREMENTS

  • Start your hospitality career here or just simply a summer job, no prior experience needed

 

HOW CAN I JOIN THE BLACK SHEEP FAMILY?

  • We have an open day at Ho Lee Fook on Elgin Street every Wednesday at 11am
  • Details on our social media @BlackSheepRestaurants
  • Send resume by clicking .
  • Contact our HR Team via phone at 2810 0062 or whatsapp at 6166 8208

 

DEVELOPMENT

  • Weekly product knowledge training
  • Wine and spirits education (WSET equivalent)
  • Work alongside and learn from some of the best hospitality leaders
  • Personal and professional development courses
  • Rapid progression opportunities

 

BENEFITS

  • Six days of rest a month
  • All tips go to restaurant team
  • Quarterly performance bonus
  • Referral bonus plan
  • Team member discounts
  • Team meal
  • On-the-job training
  • Marriage leave
  • Birthday leave (2018)

 

(All personal information collected will be kept strictly confidential and for recruitment purposes only.)